Bookings

Modern Australian Restaurant
West End | Brisbane

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Nestled in West End, Zazu Dining Room & Bar provides the very best of contemporary Modern Australian cuisine, with subtle European touches, designed to truly elevate your culinary journey.

Our menu is perfect for sharing, with a variety of small and large dishes, in addition to our cocktails, mini cocktails, international wines and more.

And with indoor dining or alfresco, our spaces are cosy, intimate and create a moody vibe and ambiance, perfect for your lunch or dinner escape.

49 Mollison St,
West End, Brisbane, 4101

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A person holding a black taco shell filled with fried chicken, vegetables, and sauce, with another similar taco on a white plate, a glass of white wine on a dark table, and utensils on a napkin.
Beautiful bowl of assorted fried calamari garnished with microgreens on a dark surface with a wooden and tiled backdrop.
Person with manicured nails and a ring picks up a piece of fried calamari from a white bowl with tartar sauce, garnished with microgreens, on a dark textured surface.
Seared scallops served in shell, garnished with microgreens and red threads, on a white plate with crushed ice.
A person using a fork to pick up scallops served on a bed of ice, garnished with microgreens and thin threads, on a white dish, with a glass of white wine nearby.
Two tacos with fried chicken, shredded lettuce, sliced red chili, and green herbs on a white oval plate, set against a dark background.
A person grating cheese over a block of baked lasagna in a shallow, white bowl.
A plated dish with a piece of grilled fish, roasted potatoes, greens, and sauce on a white plate.
A white bowl containing a cooked dish covered in dark sauce, garnished with sliced red chili peppers and microgreens. In front, a white plate holds fresh sliced cucumbers, red chili peppers, and cilantro, along with rolled rice paper wrappers.
A dessert with flaky phyllo dough, topped with chopped pistachios and edible flowers, served on a white plate, with a glass of rosé wine nearby.
Caprese salad with tomato slices, fresh basil, mozzarella cheese, black pepper, and toasted bread slices on a white bowl.
A hand squeezing a lemon slice over a plated cooked fish with greens and sauce, with a modern tiled brown and black background.
A dish featuring braised pork leg with sauce, garnished with chili peppers and microgreens, served alongside fresh herbs, cucumber, and rice paper rolls on a white oval plate.
Person holding a bowl of Asian dumplings in soy sauce topped with sliced red chili peppers, green onions, and crispy shredded toppings.
Asian-inspired salad with glazed chicken skewers, fresh vegetables, and greens on a white dish.
Chocolate dessert topped with chocolate shavings and surrounded by raspberries and edible flowers, served on a white plate with a bed of crushed nuts or cookie crumbs.
A plate of shredded meat with garnishes, two glasses of red wine, a wine decanter, and a side dish with vegetables on a dark table at a restaurant.
Top-down view of a table with a person placing vegetables on a dish, including rice paper, herbs, and sliced vegetables. There is a bowl of pho with beef and herbs, a glass of red wine, a glass of water, and various utensils.
Assorted dishes of appetizers and entrees displayed on plates and bowls, including salads, chopped vegetables, stuffed mushrooms, fried seafood, grilled meats, and sauces, on a dark table.
Assorted dishes including oysters on ice with chili slices, sourdough bread with a poached egg and smoked salmon, fried calamari with dipping sauce, salads with vegetables and dressings, and other plated appetizers on a dark table.
A variety of dishes including a roasted meat with sauce, salads, bread, and a layered lasagna served with glasses of rosé wine on a dark table.
A glass of cocktail with red liquid, topped with foam and orange garnish, on a dark surface.
A variety of dishes including a roasted meat with sauce, seafood, salads, and small appetizers, accompanied by glasses of red and white wine on a dark table.
A pink drink topped with foam, garnished with purple, white, and yellow edible flowers.